2010    17 mDocumentary, Short
6.4
Between 600 kebab and nagging students we find three cooks and a kitchen help in a small canteen working with wit and irony while doing their duties, philosophizing about cooking and life in general. And still there is a lot more that makes this place something special...
Instrueret af Pola Beck

Hvor man kan se Teheran Kitchen

  • Pola BeckInstruktør / Forfatter
  • Thomas Moritz HelmDirector Of Photography
  • David WnendtFilmklipper

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