My Restaurant RulesSäsong 2

The series pits five couples, each from different states, to compete against each other in opening a successful restaurant. In the early episodes of this show the couples are given a vacant restaurant space in their home city that must be renovated. They compete for additional money that can be used for renovation from a panel of judges based on a presentation of their mission statement and plan for their proposed restaurant. After a number of weeks the elimination process begins. The restaurants (and their owners) are reviewed and judged for nomination after a short run in which they were opened to the public. The nominated restaurants then compete for votes from a phone poll, with the victor moving on and the loser being forced to shut down. This process continues until a single competing restaurant remains.

Where to Watch My Restaurant Rules • Säsong 2

32 Episodes

From day job to dream job
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From day job to dream jobToday is the first episode of the second season of My Restaurant Rules. Today we meet and learn the 5 brand new teams and watch them enter their abandoned properties were they have to build their restaurants from scratch as well as hire brand new staff.
Judge Matt puts the contestants through their paces
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Judge Matt puts the contestants through their pacesToday Judge Matt runs through the basics in running a good restaurant and gives all the teams some tips, hints and numbers to help them along the way. Also the 5 teams come up with ideas for their Restaurant.
Setting up is hard to do
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Setting up is hard to doWith the restaurants opening their doors for their first customers in only two weeks, the contestants are really beginning to feel the heat. Chefs have been hired, menus have been written and restaurants have been named.
VIP guests with big wallets booked in
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VIP guests with big wallets booked inToday our five teams were brought to a five star hotel in Sydney where they were all put in the kitchen and told that they have a challenge to make 120 mains, appetizers and desserts within the time limit of 4 hours. They were also told that 120 people will be eating the food they make and they will judge it. Some of the contestants passed but some just didn't get it. At the end they were brought to the tables and found out that there weren't any actual people eating the food.
Good help is hard to find
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Good help is hard to findToday our five teams faced the ultimate challenge of finding the right waiters, chefs, cooks, cleaners and more. A few of the teams were fine with their staff but the others weren't having fun!
First steps to a restaurant dream
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First steps to a restaurant dreamToday we watch the 5 teams work with their builders to build their dream restaurant. Also the 5 teams report back to Sydney to try and get money from the judges to go towards their Restaurant.
And they're off and racing!
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And they're off and racing!Today 4 out of the 5 teams open their restaurants at last. We watch them cope with the long hours, first deliveries and attitudes of customers.
Let's get ready to rumble
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Let's get ready to rumbleToday we continue watching the 5 teams cope with every day life of running a restaurant. Also the Perth team finally open their restaurant after some difficulties.
Reality bites
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Reality bitesAs all the teams finally think they have got the idea of how to run a good restaurant they are proved wrong. The customers complained about every little thing that went wrong.
Surprise dinner guests
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Surprise dinner guestsToday on My Restaurant Rules our 5 teams are the surprise hosts for the 3 judges. The judges liked some of the restaurants but couldn't find a good quality in some of the others.
Melbourne's dirty secrets revealed
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Melbourne's dirty secrets revealedToday we found out that the Melbourne guys have been keeping a secret which was that were the public couldn't see the place was a mess. The judges got really angry especially when they found a dead rat in the office.
Two Restaurants Go Head To Head
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Two Restaurants Go Head To HeadThe restaurants had the weight of the world on their shoulders over the last two weeks. Judges were reviewing, nominations were threatening and customers were queuing. But this week the weight got even heavier for Melbourne and Perth who are the first to face the public vote.
Restaurants hit the campaign trail
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Restaurants hit the campaign trailToday the two nominated teams have to come up with campaigns for the public of why they should not be replaced by another duo.
Strategy and stress as elimination looms
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Strategy and stress as elimination loomsThe knife is high and ready to fall on either Rob and Dan in Melbourne or Sandy and Andre in Perth. They're after your vote to avoid getting the chop, and are campaigning hard to save their restaurants.
The cooks, the thieves, the staff and the in-laws
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The cooks, the thieves, the staff and the in-lawsOne of the restaurants is having a Barry.
One team receives their marching orders
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One team receives their marching ordersIn Perth, the aftershocks from the ongoing spat between the kitchen and front-of-house staff were still reverberating throughout The Mint Leaf. The tension heightened in each restaurant as the plasma screens were wheeled in mid-service for Dicko's elimination announcement.
Betrayals rock one restaurant's crew
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Betrayals rock one restaurant's crewThe new team struggles with their inherited staff.
What's all the chicory about? Secret Reviewer almost busted.
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What's all the chicory about? Secret Reviewer almost busted.Today a secret reviewer/s were sent into each restaurant to secretly review them. Their review was then sent into the local newspaper of each city.
And Then It Got Interesting
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And Then It Got InterestingOne team breaks into tears when their staff get twitchy and all hell breaks loose.
Guess Who's Back?
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Guess Who's Back?The new couple in town thinks everything is back to normal but not for long. The judges are back and not accepting any excuses this time round.
In Preparation
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In PreparationThe judges tell each duo what they think of their restaurants and didn't hold back.
And Then There Were Four
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And Then There Were FourNone of the teams want to lose the restaurant which they spent such long hours creating but they don't have a choice.
When Celebrities Take A Wonder
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When Celebrities Take A WonderToday our Sydney couple at Pink Salt are the hosts for a group of celebrities after a tired day of work.
And Back They Came
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And Back They CameInstead of the judges choosing who is up for elimination, the four girls of the four restaurants are called to Sydney and told they will be judging. They visit all four restaurants and tell the camera what they think.
It's That Time Again
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It's That Time AgainToday we hear what the four girls thought of each restaurant. They also vote for which two restaurants will be nominated.
Time To Say Goodbye
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Time To Say GoodbyeThe polls are in and the public decide that one restaurant will shut down.
Coming To An End
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Coming To An EndToday our couples talked about how far they have come and how close the finals are, as well a running a restaurant.
Long Time...No See!
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Long Time...No See!The judges are back again today to review each restaurant yet one more time.
Time To Look For A Job
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Time To Look For A JobTwo restaurants are up for eviction this week. Their campaigns leave a lot to be desired.
Down To Two
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Down To TwoThe polls are in and its time to hand in the keys for one restaurant.
W.O.W
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W.O.WThe efforts are terrific from both teams as we watch them campaign for the finale.
The Beggining Of An Era
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The Beggining Of An EraAfter many tiring days and long hours of hard work the final two teams are waiting anxiously to find out out who the winner is.