Culinary tricks and tips from The Washington Post's Mary Beth Albright
Where to Watch Food Hacks • Seizoen 2
11 Episodes
Pumpkin Pasta Sauce
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Pumpkin Pasta SauceA three-ingredient, one-skillet pantry fall pumpkin-inspired dinner is infinitely adaptable, healthy, and starts with a pasta hack you can use for any recipe.
Julia Child's Favorite Snack
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Julia Child's Favorite SnackSnack like famed chef Julia Child with an upside-down martini and Goldfish crackers, one of her favorite ways to start Thanksgiving.
The Best Cheesesteak
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The Best CheesesteakAn easy weeknight meal-cheesesteaks are quick to assemble with this trick for slicing meat super thin.
Fried Chicken & ChampagneFried chicken and champagne makes the most fun and easiest two-ingredient party. Champagne's bubbles and acidity are a perfect pairing for fried chicken's crunchy, mouth-coating richness. It's the best of both worlds.
Easy Egg Muffins
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Easy Egg MuffinsMornings are a snap with make-ahead, versatile egg muffins-load them with veggies, sausage, cheese, whatever you like, and breakfast is always ready.
Ramen Stir-Fry
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Ramen Stir-FryChicken and vegetables in your freezer? Ramen in the pantry? A quick, comforting stir-fry is just minutes away, and you don't have to get out of your pajamas to pay a delivery person.
The Perfect Steak
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The Perfect SteakMake the perfect steak with our hacks - including one to lighten up this ideal summer meal.
BLT Salad
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BLT SaladLet summer do the plating for you with gorgeous tomatoes, leafy lettuce, and bacon.
Savory and Spicy Corn Roast
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Savory and Spicy Corn RoastA corn roast is the best party of summer, with savory and spicy butters--and cooking corn in their husks means your guests shuck their own ears (so you don't have to).
Whipped Cream in a Jar
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Whipped Cream in a JarYou don't need a stand mixer to make the lightest, creamiest whipped cream--with just one ingredient. Shake your way to dessert.