18
Competitive cooking show where the primary ingredient is marijuana.

Where to Watch Cooking on High • Season 1

12 Episodes

  • Afternoon Delight
    E1
    Afternoon DelightIn a lunchtime challenge, a ganja-fied grilled cheese goes up against a killer cod cake. Which sandwich will win over a judge who's never eaten fish?
  • Going Green
    E2
    Going GreenMarijuana goes meatless in a vegetarian face-off, with a quinoa and black bean puree competing against a stoner soufflé. Bong appétit!
  • Baked Potatoes
    E3
    Baked PotatoesAmid an off-color IKEA-on-edibles story, the chefs whip up THC-laced taters. In this bud spud showdown, it's pesto gnocchi vs. garlic potato noodles.
  • French Fried
    E4
    French FriedThe chefs class up the joint with French-inspired fare, but one hungry judge can't wait for the edibles and devours a large nug of the herb du jour.
  • Southern Comfort
    E5
    Southern ComfortStoner soul food puts the judges at ease (and how), but do they prefer shrimp with grits or a deconstructed country boil with seafood and sausage?
  • Mexi-Cannabis
    E6
    Mexi-CannabisAs marijuana expert Ngaio explains the birds and the bees of weed, the flying-high judges decide between a ganja mole salad and shrimp a la diabla.
  • Wake and Bake
    E7
    Wake and BakeCashew butter and bacon launch the judges into herbal heaven in this savory breakfast battle pitting French toast against skewered chicken and waffles.
  • Carb Loaded
    E8
    Carb LoadedA healthy-ish wheat penne throws down with a truffle mac and cheese in a crowd-pleasing THC cook-off that finds the judges' bowls packed with carbs.
  • Roll 'Em Up
    E9
    Roll 'Em UpThe Force is strong with this one. A pair of chefs to the stars use Skywalker OG to send the judges into hyperdrive with rolled-up reefer eats.
  • Fast Food Toke Out
    E10
    Fast Food Toke OutAn elevated take on fast food means herb-alicious burgers, which one judge hopes will get him "fall-apart high." Spoiler alert: He gets his wish.
  • Mexicasian
    E11
    MexicasianA melting pot of Mexican and Asian flavors emerges when the chefs prepare al pastor pork pho and ahi tuna tacos for the panel of cannabis connoisseurs.
  • Munchie Mania
    E12
    Munchie ManiaDude, where's the weed? A judge seeks assurance that the gourmet munchies about to go down his gullet do indeed have plenty of pot-imbued goodness.
  • Josh LeyvaHimself - Host
  • Ngaio BealumHimself - Expert
  • Marcel FuentesDirector
  • Jay JamesExecutive Producer
  • Colin WhelanExecutive Producer
  • Sean OlsenExecutive Producer
  • Melinda RochaExecutive Producer
  • Jamie OkuboEditor
  • Leo BleierEditor
  • Paul ArgyropoulisEditor
  • Jason NeSmithMusic
  • Mona C. VasiloiuLine Producer

Cooking on High • Season 1 Ratings & Reviews

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