Mexican Made Easy features your favorite Mexican dishes as Chef Marcela Valladolid shows how easy it is to make authentic Mexican meals right at home.

13 Episodes

  • Cinco De May Celebration
    E1
    Cinco De May CelebrationCinco de Mayo with a festive menu, featuring chunky guacamole with serrano peppers; steak quesadillas; yellow chiles with spicy shrimp; and piña-colada ice pops.
  • Mami's Day Brunch Party
    E2
    Mami's Day Brunch Party
  • American Classics A La Mexicana
    E3
    American Classics A La MexicanaSpice meets "Spike" when Marcela welcomes special celebrity guest chef Spike Mendelsohn into the "Mexican made easy" kitchen. There they team up to put a Mexican spin on some American classics -- from burgers "al pastor" to "drunken" strawberry shakes, cilantro-style french fries to Mexican caramel banana cream pie - watch (and taste) what happens when these two power chefs 'mexicanize some favorite American dishes.
  • Fausto's Fireside Fiesta
    E4
    Fausto's Fireside FiestaThe host cooks outdoors with her son, Fausto.
  • Viva Vegetarian
    E5
    Viva VegetarianA meatless Mexican meal, featuring sweet-corn-and-chile lasagna; oregano oven-baked cheese; and a creamy trifle al "limon.
  • Marcela's Mexi-Grill
    E6
    Marcela's Mexi-Grill
  • My Dad's Favorites
    E7
    My Dad's Favorites
  • Buenos Dias Buffet
    E8
    Buenos Dias BuffetEggs served with two sauces, empanadas with poblano cream cheese and Mexican chocolate-banana cake complete a breakfast buffet.
  • Marcela's Taco Stand
    E9
    Marcela's Taco StandMexican street foods are made.
  • Spicy Seaside Party
    E10
    Spicy Seaside Party
  • Party Pass Arounds
    E11
    Party Pass AroundsMarcela combines elegant with easy when she shows viewers how to make the perfect "party pass-arounds" consisting of cilantro scallop skewers, mini brie quesadillas, mini Mexican cheesecakes with an apple compote and frozen lime-rosemary margaritas.
  • Dulce Delights
    E12
    Dulce DelightsCalling all sweet tooths! Indulge as Marcela makes a menu of one mouthwatering Mexican dessert after another. From a decadent and delightful tres leches cake and chocolate-filled cinnamon-dusted churros to Mexican caramel pastries and marzipan, these '"dulce delights" make up a sweet menu to remember.
  • Cross Country Cocina
    E13
    Cross Country CocinaMarcela creates a menu celebrating the diverse culinary gifts of Mexico's tastiest states - including recipes for Jalisco's famous smothered pork sandwich, Baja's beachside lobster burrito, Puebla's pippian chicken, and Mexico City's caramel popcorn balls.

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