LunchBreak (2019)Sezon 1
TV-PG
LunchBreak is about being able to make many different foods during your break at lunch. Which basically some of us at work don't have the time to go outside or are already tired of eating the same thing everyday around our jobs. This show tells you how to make the food you want to eat and prepare it during the time you get for your break or more better your LUNCH BREAK.
Where to Watch LunchBreak (2019) • Sezon 1
26 Episodes
- Grilled Salmon and Mac & CheeseE3
Grilled Salmon and Mac & CheeseMaking salmon on the grill that was seasoned with a dark marinade made out of onion powder, garlic powder, black pepper, brown sugar, olive oil, soy sauce and salt to taste. Then we took and cooked elbow macaroni, placed it in a microwave safe bowl into the microwave and cooked it. After it was done with mixed it with our cheddar cheese salsa dip. - Cheeseburger HotdogsE18
Cheeseburger HotdogsHow to season and take ground beef, add mozzarella cheese into the mix and shape it into a hot dog. We do this by using a plastic soda bottle to mold it and wooden skewers to hold them together. We then take them and cooked them all on a electric grill. After cooking them they are placed on a hot dog bun and you can add any condiments you want to them. - Bushwood PaniniE20
Bushwood PaniniMaking one of the famous sandwiches made in a restaurant called from Ohio with a twist. We added mayonnaise, caramelized onions, cheese, turkey bacon, oven roasted turkey, lettuce ad tomatoes. Cooked the bacon in the toaster oven, grilled the onions and the sandwich on a grill to make it a panini. - Philly Cheesesteak RollsE21
Philly Cheesesteak RollsMaking philly cheesesteak rolls with green peppers, onions sirloin steak and cheese salsa. We cook the onions and the green peppers on the toaster oven, the sirloin steak on the grill and heat up the cheese salsa in the microwave. Then take all of the ingredients and placed them inside a kaiser roll. - Cuban Sandwiches - Rubyn StyleE23
Cuban Sandwiches - Rubyn StyleMaking Cuban sandwiches but not in the traditional way. We substitute a few ingredients to make it the sous-chef style by replacing pork shoulder with chicken and the ham with oven roasted turkey while on a Italian bread instead of French bread. We make our sandwich with grilled chicken, american white cheese, oven roasted turkey, pickles, mustard and mayonnaise on Italian bread. We also add a bit of garlic sauce to our bread to give it a taste as if we are eating garlic bread. - Pizza BowlsE24
Pizza BowlsMaking pizza with a twist, instead of on a flat bread we make pizza inside a kaiser roll that we shape into a bowl. This is where the magic happens. We cut open the kaiser roll, stuff with american white cheese, chicken deli meat, marinara sauce and shredded mozzarella cheese on top. We also add a garlic sauce on it to give it a nice crust of garlic bread. The we cook all of it inside a toaster oven. - Roast Beef Po'BoyE25
Roast Beef Po'BoyMaking sandwiches filled with roast beef deli meat, chopped lettuce and american cheese. We add to the mixture of the cooked roast beef from the grill and chopped lettuce a bit of beef broth to keep it flavorful and juicy. Afterwards we add it to a hoagie bread where we add the american white cheese and place it back on the grill to melt the cheese and then serve.