Early 80s Chinese cooking show starring celebrity chef Martin Yan
Hvor å se Yan Can Cook • Season 1
13 episoder
Winter Melon Soup, Steamed Sea Bass, & Black Bean Chicken
E1
Winter Melon Soup, Steamed Sea Bass, & Black Bean ChickenIn this classic episode of Yan Can Cook, Chef Martin Yan cooks up three tasty Cantonese dishes.
Martin's Brother Drops By
E2
Martin's Brother Drops ByChef Martin is joined by an extra special guest — his brother Michael Yan.
Seriously Fishy Business
E3
Seriously Fishy BusinessIn this episode, Martin Yan introduces us to recipes from Shanghai.
Dragon Beard Candy
E4
Dragon Beard CandyIn this episode of Yan Can Cook, Martin experiments with "Nouvelle Chinese".
How To Make Dim Sum
E5
How To Make Dim SumA feast for the eyes as well as the stomach, this episode of Yan Can Cook is all about dim sum.
How To Cook Vegetarian Chinese Food
E6
How To Cook Vegetarian Chinese FoodTofu takes center stage as Martin prepares three vegetarian Chinese dishes.
Martin Makes Noodles
E7
Martin Makes NoodlesMartin decides to host a "pasta party" and whips up three tasty noodle dishes.
Martin Yan Makes Crab Soup
E8
Martin Yan Makes Crab SoupMartin makes a delicious Crab Soup with Bean Curd, Seaweed Rolls, and Sea Harvest in a Noodle Nest.
How To Make Smoked Tea Duck
E9
How To Make Smoked Tea DuckChef Martin Yan shows us that Szechuan isn't always spicy with a trio of dishes.
Aspic, Apple Birds, & More Fun Food Ideas
E10
Aspic, Apple Birds, & More Fun Food IdeasThis classic episode of Yan Can Cook is all about fun with food.
Treasure Rice Pudding
E11
Treasure Rice PuddingThis classic episode of Yan Can Cook features tasty dishes from Shanghai.
How To Make Lemon Chicken
E12
How To Make Lemon ChickenThe special guest on this episode of Yan Can Cook is Jan Weimar of Bon Apetit Magazine.
Wok Versus Microwave
E13
Wok Versus MicrowaveIt's Martin Versus Machine in this classic episode of Yan Can Cook.
