

Hell's Kitchen (US)
Season 8
TV-14
44%
World renowned chef Gordon Ramsay puts aspiring young chefs through rigorous cooking challenges and dinner services at his restaurant in Hollywood, "Hell's Kitchen", to determine which one of them will win the head chef position at one of his restaurants or a restaurant located worldwide.
15 episoder
- 16 Chefs Compete
E116 Chefs CompeteSixteen chefs compete in the premiere of the eighth season of Hell's Kitchen. Chef Ramsay divides the chefs into teams of women and men, and their first challenge is to create their signature dishes. An early injury sends one chef to the hospital. Massive delays during dinner service lead customers to exit Hell's Kitchen. - 14 Chefs Compete
E214 Chefs CompeteContestants from both teams were divided into pairs and for the Attention to Detail challenge each pair had replicate five salmon cucumber avocado rolls and four pieces of tuna nigiri first demonstrated by sushi chef Masaharu Morimoto. For dinner service Ramsey chose Vinny and Jillian as assistant maître d's. - 8 Chefs Compete
E98 Chefs CompeteChef Ramsay is disappointed when his aspiring chefs praise fast food items disguised as five-star hotel food, with only one identifying the chicken wings from his own five star hotel as their favorite. He challenges the chefs to a blind taste test and another of them proves to be a standout, allowing their team to enjoy a day of shopping, followed by dining in a top restaurant. The losers are made to sort trash for recycling. - 7 Chefs Compete
E107 Chefs CompeteChef Ramsay tests the chefs' teamwork by thrusting them into a challenge requiring them to cook three appetizers in thirty minutes in turns, with only 15 seconds to communicate in-between switching. The winning team is rewarded with a shopping spree at a cooking store, while the losing team is placed on delivery duty. - 4 Chefs Compete
E134 Chefs CompeteOnly four chefs remain, and the pressure is on for each contestant to prove to Chef Ramsay that he or she has the chops to move forward in the competition. In a challenge designed to test the chefs’ ability to identify key ingredients and rely on their palate, Chef Ramsay asks the contestants to recreate a brilliant dish using only sight, smell and taste…















