2024    80mDocumentary
A uniquely designed pop-up restaurant springs to life for 22 days in the frozen expanse of one of Canada's coldest provinces: Manitoba. Undertaking this near-impossible construction feat, renowned chefs from across the globe come to craft innovative and gourmet dishes in this unconventional setting - away from all of their usual kitchen comforts. This celebration of cuisine, culture, and adventure offers guests an unparalleled culinary experience, blending the extraordinary with the ephemeral.
Regissert av John Barnard

Hvor å se Raw Almond

  • Mandel HitzerSelf
  • Joe KalturnykSelf
  • John BarnardRegissør / Manusforfatter
  • Kyle BornaisEksekutiv produsent
  • Chris CharneyProdusent
  • Scott LearyProdusent
  • Don McDonaldEksekutiv produsent
  • Tara MewisEksekutiv produsent
  • Markus HenkelCinematographer
  • Jennifer JellicoeStory Editor

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