As Eastern Anatolian village tradition requires, 27-year-old Medine must serve oven-roasted lamb at her five-year-old son Mert's circumcision feast. Poor but determined, Medine puts the family to work cutting branches to earn something towards the price of the lamb they need.
Directed By
Kutluğ AtamanWritten By
Kutluğ AtamanStudio
Institute for the Readjustment of Clocks, Detailfilm, Watch on these services
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