Not Rated
30. juli 2017    75 mDocumentary
6.64.5
Taking us to Eneko Atxa's 3-Michelin-star restaurant in Spain, and to the legendary Tokyo sushi joint run by elderly Jiro Ono, the film captures the deep traditions that have made Basque and Japanese cuisines two of the best in the world.

Hvor man kan se Soul

  • Eneko AtxaHimself
  • Jiro OnoHimself
  • Àngel ParraInstruktør / Forfatter
  • José Antonio BlancoInstruktør / Forfatter
  • Pedro PeiraProducer
  • Javier PruañoExecutive producer
  • Sergio de UñaDirector Of Photography
  • Tegaday Jimenez CabreraFilmklipper
  • Álex F. CapillaLyddesigner

Soul-trivia

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