Lidia's Kitchenシーズン 5

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Join chef Lidia Bastianich as she conjures simple, seasonal, and economical dishes with grace, confidence, and love, teaching viewers to draw on their roots, allow for spontaneity, and cultivate a sense of home in the kitchen.

Lidia's Kitchen • シーズン 5の視聴方法

26話

Italian American Classics
第1話
Italian American ClassicsLasagna with ricotta and mozzarella; eggplant parmigiana stacks; simple salad.
Fish Fiesta
第2話
Fish FiestaMussels with fennel and saffron served with grilled bread; cucumber salad; baked striped bass with lemon sauce.
It's Pasta Night!
第3話
It's Pasta Night!Spaghetti with anchovies and breadcrumbs; pasta chinja -- baked pasta with tomato sauce, meatballs and egg; panzanella calabrese.
A Comforting Casserole
第4話
A Comforting CasseroleA layered casserole of beef, cabbage and potatoes; spiced fruit compote; coffee panna cotta.
Crazy for Mushrooms
第5話
Crazy for MushroomsWarm mushroom salad topped with pancetta and a poached egg; marinated button mushrooms in a mix of rosemary, orange and garlic; vegetarian chestnut and mushroom ragu.
Spiced Up Soup and Salad Night
第6話
Spiced Up Soup and Salad NightSpicy Italian-style vegetable soup; bruschetta with nduja -- a country bread topped with sausage; skillet peppers and potatoes
A Special Occasion
第7話
A Special OccasionWedding soup includes vegetables and meatballs; Prosecco punch; roasted lamb shoulder with carrots and parsnips.
The Roast
第8話
The RoastRed onions stuffed with rice; roast pork shoulder with roast vegetable sauce; a brown sugar, bourbon and baked pineapple served with vanilla ice cream; a dessert spread with seasonal fruits and Italian specialties.
Weeknight Dinner
第9話
Weeknight DinnerSausage crostini; penne rigate in vodka sauce; arugula salad with porcini mushrooms and cheese shavings.
A Dinner Party
第10話
A Dinner PartyUnwatched Swordfish alla Bagnara; spicy bloody mary; a classic lagane e ceci, pasta made with chickpeas and peperoncino.
Party Fixings
第11話
Party FixingsFig and prosciutto bruschetta; marinated winter squash; prosciutto purses tied with chives.
Cold Weather Comforts
第12話
Cold Weather ComfortsTurkey meatloaf with mushroom sauce; mulled wine infused with warm spices; barley, kale and butternut squash risotto.
Game Day Bites
第13話
Game Day BitesFried mozzarella sandwich skewers; carrot and chickpea dip; pizza rolls made with broccoli rabe and sausage and ricotta and leeks.
Pizza Party
第14話
Pizza PartyClassic Caesar salad with baby kale and focaccia croutons; individual pizzette; a dessert pizza topped with jams, Nutella, chocolate and fruit.
Italian Staples
第15話
Italian StaplesChicken parmigiana light -- chicken thigh topped with tomato and mozzarella, nestled in tomato sauce; beef and arugula bruschetta; broccoli rabe and sausage.
Meatballs
第16話
MeatballsLamb meatballs with lemon sauce; leftover meatball panini; monkfish meatballs in tomato sauce.
The Dessert Table
第17話
The Dessert TableLimoncello tiramisu, made with limoncello zabaglione; grilled fruit; chocolate anise biscotti made with a shot of espresso.
Slow Cooking
第18話
Slow CookingRisotto with mushrooms; ziti with pork rib guazzetto; breading and frying risotto.
Heartwarming Favorites
第19話
Heartwarming FavoritesRice and lentil soup; roasted olives with orange and rosemary; ricotta meatloaf topped with tomato sauce.
A Winter Garden
第20話
A Winter GardenSpicy escarole and white bean soup; spaghetti with fennel and bitter greens; cabbage salad with warm bacon dressing.
Italian Style BBQ
第21話
Italian Style BBQGrilled calamari salad with tomato coulis; grilled apple and radicchio salad with Gorgonzola; Tuscan Maremma-style steak.
Tomato Time
第22話
Tomato TimeEggs poached in tomato sauce and served over grilled country bread; stuffed tomatoes filled with rice, mozzarella and basil; chilled tomato soup prepared with basil, orange and yogurt.
Family Brunch
第23話
Family BrunchToday, Lidia shares some new show-stopping dishes for the perfect family style brunch that includes crostata with kale butternut squash and ricotta, made of a flaky dough filled with a creamy colorful mix of ricotta, kale, butternut squash and golden raisins. Carrot and orange salad is the next item on the menu-a bright dish that adds color to any meal. Lidia's potato and egg frico, a crispy asiago cheese crust made with potatoes and eggs, is always a winner at the brunch table. There is always room at the family brunch table for a bellini bar, so Lidia shares her ideas for that as well.
Cocktail Party
第24話
Cocktail PartySpicy stuffed clams with cheesy breadcrumbs; Italian deviled eggs with salsa verde; meatless meatballs with cheese and quinoa; fruity spritzers.
A Summer Shindig
第25話
A Summer ShindigA summer menu features grilled skewers of shrimp spiedini with zucchini and tomato salsa, steamed summery green beans with mint pesto and berry tiramisu.
Summer Picnic
第26話
Summer PicnicHerb frittata roll-ups; pasta salad with tomato, mozzarella and green beans; blueberry and ricotta parfait.