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Equipment reviews, taste tests, and recipes from the test kitchen to the home cook. A team of test cooks that viewers have come to love and trust deconstruct recipes and reveal the test kitchen’s secrets to foolproof cooking at home.

America's Test Kitchen • シーズン 2の視聴方法

26話

  • Three Pureed Vegetable Soups
    第1話
    Three Pureed Vegetable SoupsMaking pureed soups is a balancing act. Small changes can have major effects. The test kitchen has worked out all the kinks and created three great soup recipes.
  • Pesto, Carbonara and Salad
    第2話
    Pesto, Carbonara and SaladSpaghetti alla carbonara and pasta with pesto are quick and easy ways to put an outstanding pasta dish on the table. The test kitchen pairs the pastas with a simple green salad.
  • Spaghetti and Meatball Supper
    第3話
    Spaghetti and Meatball SupperWith the right techniques, a spaghetti supper can rival any fancy meal. The test kitchen reveals the secrets for success.
  • Pizza Night
    第4話
    Pizza NightTo satisfy everyone, the test kitchen developed two pizza recipes—a deep-dish pizza that bakes in a pan as well as a cracker-thin pie that’s in and out of the oven in just 10 minutes.
  • Simple Sandwiches
    第5話
    Simple SandwichesLunch is ready in the test kitchen. Two classics--tuna salad and grilled cheese--along with a fancy steak sandwich are being served.
  • Shrimp Classics
    第6話
    Shrimp ClassicsShrimp is quick to prepare, but that doesn’t mean it’s easy. Step into the test kitchen and learn how to become the shrimp expert in your home.
  • Steak Frites
    第7話
    Steak FritesThe test kitchen explores how to properly sear a steak, make a flavorful pan sauce, and fry up hot, crispy french fries.
  • Fried Chicken and 'Fixens
    第8話
    Fried Chicken and 'FixensThe test kitchen shares our fried chicken recipe that is the result of five years work and incorporates many unusual techniques.
  • Chicken Cutlets 101
    第9話
    Chicken Cutlets 101Although chicken cutlets can be delicious, they can also be tough or dry if cooked wrong. We take three classic preparations—Marsala, breaded, and stuffed—and explore ways to make these chicken dishes really good.
  • All-American Cookout
    第10話
    All-American CookoutWe move the test kitchen out back to make juicy hamburgers and grilled veggies.
  • Middle Eastern Barbeque
    第11話
    Middle Eastern BarbequeShish kebab, rice pilaf, and baba ghanoush are perhaps three of the greatest dishes from the Middle East. The test kitchen discovers the best way to prepare each specialty.
  • Fajitas and Margaritas
    第12話
    Fajitas and MargaritasThe test kitchen unlocks the secrets for making fresh margaritas, flank steak fajitas and chunky guacamole.
  • Thanksgiving Dinner
    第13話
    Thanksgiving DinnerThe test kitchen figures out how to bring the most flavorful, most beautiful bird to the holiday table.
  • Christmas Dinner
    第14話
    Christmas DinnerChristmas dinner is not the time to experiment with new recipes or techniques. The test kitchen gives you these foolproof recipes for holiday family favorites.
  • Winter Supper
    第15話
    Winter SupperThe test kitchen’s challenge is to cook short ribs until they are fall-off-the-bone tender while removing as much of the grease as possible.
  • Ham, Biscuits, and Greens
    第16話
    Ham, Biscuits, and GreensSouthern food has a special place in the test kitchen. In this episode, the test kitchen shows you how to prepare roast fresh ham, cream biscuits, and greens.
  • Muffins and Scones
    第17話
    Muffins and SconesWe turn the test kitchen into the neighborhood bakeshop and make tender blueberry muffins and delicate cream scones.
  • Bacon, Eggs, and Homefries
    第18話
    Bacon, Eggs, and HomefriesBacon, eggs, and potatoes are the classic components of an all-American breakfast. The test kitchen makes sure the bacon is crisp, the omelet is tender, and the home fries are perfectly browned.
  • French Toast, Waffles, and Breakfast Strata
    第19話
    French Toast, Waffles, and Breakfast StrataIf you are going to spend the time making French toast and waffles, they better be good. The test kitchen gives the recipes that deliver.
  • Bar Cookies
    第20話
    Bar CookiesEveryone loves bar cookies—especially the cook, because there's no need to form individual balls of dough. But baking dough in the pan, rather than balls on a cookie sheet, can cause problems. We show you how to avoid them.
  • Two French Tarts
    第21話
    Two French TartsThe test kitchen turns out French tarts that put even the finest pâtisseries to shame.
  • Diner Pies
    第22話
    Diner PiesThose cream-topped pies in the revolving case at the diner always look better than they taste. We show you how to prepare Chocolate Cream Pie and Key Lime Pie at home—with amazing results.
  • Apple Pies
    第23話
    Apple PiesThe test kitchen has made hundreds of pie doughs. Learn how to make the resulting recipe, which is the culmination of years of kitchen work and testing.
  • Peach Pie and Cherry Cobbler
    第24話
    Peach Pie and Cherry CobblerNothing quite says summer like a slice of peach pie or a bowl of cherry cobbler. The test kitchen reports on the best ways to make these classic desserts.
  • Chilled Summer Puddings
    第25話
    Chilled Summer PuddingsLight summer desserts, made with or accompanied by fruit, are perfect for summer eating. The test kitchen tackles the problems of panna cotta, rhubarb fool, and summer berry pudding.
  • Chocolate Desserts
    第26話
    Chocolate DessertsThe test kitchen figures out how to make showy desserts with a minimum of fuss and a maximum of flavor.
  • Julia Collin DavisonSelf
  • Bridget LancasterSelf
  • Christopher KimballSelf
  • Jack BishopSelf

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