2021    22minReality, Documental
8.8
Chef Jean-Paul Bourgeois explores food culture of American waterfowl in Louisiana through hunting, cooking and storytelling. Blends culinary craft with outdoor traditions, showcases generational recipes, local characters and communities.

2 Seasons

  • Temporada 1
    Temporada 16 Episodes
  • Temporada 2
    Temporada 28 Episodes
  • Jean-Paul Bourgeois
  • Jay Schexnayder
  • Jesse Lagarde
  • Michael Bouterie
  • Shawn Picou
  • Ryan Blakely
  • Ben Robichaux

Duck Camp Dinners Trivia