Salt Cod

Directed by Allan Wargon
29 de junio de 1954    15minShort, Documental
For four centuries cod has been fished off the coast of Newfoundland. This film shows the exacting work of splitting, salting, drying and grading the fish, as well as the more recent methods of quick-freezing.

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  • Lamont TildenNarrator (voice)
  • Allan WargonDirector

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