

Superfoods: The Real Story
Season 3
TV-G
Kate Quilton investigates the purported health benefits of superfoods
Where to Watch Superfoods: The Real Story • Season 3
8 Episodes
- Pepper, Sauerkraut & White Wine
E1Pepper, Sauerkraut & White WineKate Quilton returns for a new series investigating the alleged health benefits of superfoods. Kate's on a global quest for the truth behind the hype. In this episode, Kate travels to India to find out if a daily grind of pepper could be one of the most significant medical breakthroughs of the century. She also meets a scientist who believes white wine could be the key to kidney health and visits Norway to find out if sauerkraut could be a gut-health superstar. - Baobab, Bee Pollen & Prunes
E7Baobab, Bee Pollen & PrunesKate Quilton travels to South Africa on the trail of the ancient baobab to see if the tree might provide the answer to the current diabetes epidemic. She also investigates whether the hype about bee pollen is really deserved and endures zero gravity exploring the benefits of prunes. - Watercress, Onion & Mangoes
E8Watercress, Onion & MangoesKate Quilton pushed herself to the limit on a trip to Ireland to prove that watercress is a contender as a sporting superfood, and she finds out whether the lowly onion can help people suffering from gout. Kat also travels to Spain to learn about the cancer-fighting properties of mangoes. Last in the series.




