Recipe Lost and Found

Season 2

TV-G
Classically trained chef and food anthropologist Casey Corn is on a journey to help people rediscover their lost family recipes, diving into each family's history and culture to reveal the magic behind the dish.

Where to Watch Recipe Lost and Found • Season 2

6 Episodes

  • Great-Grandma Antonia's Homemade Lasagna
    E1
    Great-Grandma Antonia's Homemade LasagnaA highly regional dish, lasagna recipes vary widely; Casey Corn helps a recipe-seeker recreate her Great-Grandmother Antonia's magical lasagna with its many paper-thin layers of handmade pasta and a sneaky white sauce.
  • Tackling the Tonir: Grandma Taguhi's Armenian-Style Lamb
    E2
    Tackling the Tonir: Grandma Taguhi's Armenian-Style LambCasey helps recreate a grandmother's sweet and smoky Armenian-style lamb with adjar, an ancient grain similar to spelt, using a traditional Armenian oven called a tonir in this celebration of Old World cooking for the modern era.
  • Bringing Back Thanksgiving: Sue Ellen's Cranberry Sauce and Custard Pie
    E3
    Bringing Back Thanksgiving: Sue Ellen's Cranberry Sauce and Custard PieAfter her mother, Sue Ellen's, recipes were badly damaged in a fire, a daughter is left without guidance for some of her most beloved Thanksgiving dishes; Casey helps recreate recipes for cranberry sauce and custard pie.
  • From Italy With Love: Sarno's Pastry Shop's Pastiera Napoletana
    E4
    From Italy With Love: Sarno's Pastry Shop's Pastiera NapoletanaSarno's Pastry Shop was the gathering spot for the LA Italian community from 1946 to 2000; the founder's grandson hopes to recreate their famous traditional Easter tart made with sweet ricotta, whole grain wheat berries and floral citrus elements.
  • Felina's Chicken Adobo
    E5
    Felina's Chicken AdoboCasey helps recreate this tangy, salty, savory and sweet chicken adobo.
  • Grandma Leonor's Just Right Capirotada
    E6
    Grandma Leonor's Just Right CapirotadaCapirotada is a seasonal, Mexican-style bread pudding traditionally prepared during Lent; after Grandma Leonor's passing, the family recipe was lost, alive only in childhood memories; Casey helps recreate it.
  • Casey CornHerself

 

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