Jamie and Jimmy's Food Fight Club
Chris Moyles
S2 • E5 Apr 20, 2015
On café’s menu this week; Jamie takes two of our favourite things - a curry and a Sunday roast and mashes them together to make his Empire Lamb; Jimmy builds a DIY smoker and serves up a smorgasbord of treats; Chris Moyles’ pops in to cook his favourite New York style pizza; and the boys head back home to Essex to revive a long lost pud from Colchester.
