Big Food Bucket List
The Plot Chickens
S3 • E20 Oct 29, 2022 23m
In Washington, DC, this chef’s Vietnamese and Cajun background has created an incredible menu filled with fusion flavours to die for, like their saucy, delicious crawfish and noodles. John leaves no crumb behind in Toronto, ON where he digs, dunks, and crunches his way into this beloved spot’s incredible 100 pepperoni pizza. John flies into Kahuku, HI for a lesson in cooking the perfect Huli-Huli chicken from a master of the dish.
